Author: Bryanna Clark Grogan

Articles

MY NEW (UPDATED) HOMEMADE VEGAN PARMESAN– DELICIOUS, EASY TO MAKE, INEXPENSIVE

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UPDATE in recipe below.Yikes! It's been about 2 1/2 months since I last blogged!  But,…
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Articles

MY "SAUCY NEATBALLS" RECIPE: EASY, VERSATILE, INEXPENSIVE

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Neatballs in sour cherry sauceNeatball Pho containing baked and cooled Neatballs that have been browned and…
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BRYANNA’S LOW-SUGAR CHICKPEA CHOCOLATE SPREAD, TWO WAYS

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I haven't been blogging lately, but I have been cooking and researching!  My new doctor…
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NEW MOIST & VERY CHOCOLATE-Y LOW-FAT OAT BROWNIES (CAN BE GF)

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I love brownies!  You will find quite a few brownie recipes on this blog, but,…
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Articles

NEWLY REVISED (2020), EASIER, CHEAPER CRUELTY-FREE, PALM OIL-FREE VEGAN BUTTER-Y SPREAD

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New version of Butter-y Spread made with liquid oil and a small amount of cocoa…
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