Author: Bryanna Clark Grogan

Articles

MY VEGAN VERSION OF MY MOTHER-IN-LAW’S HOT GERMAN POTATO SALAD

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My late mother-in-law, Ruth Stuhr Clark, was very fond of Hot German Potato Salad,which I…
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Articles

GREEN AND GOLD QUINOA-VEGETABLE PILAF

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My husband isn't crazy about quinoa.  I often cook it half-and-half with bulgur wheat because…
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Articles

VEGAN AEBELSKIVERS! (DANISH PANCAKE BALLS)

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"Not quite a doughnut and not quite a popover, an ebelskiver ( pronounced "able-skeever") is…
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Articles

TWO DELECTABLE ASIAN-FUSION FULL-MEAL SALADS,ONE AN OLD FAVORITE & ONE NEW

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This is the time of year that I switch from making soup several times a…
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Articles

CHEDDARY VEGAN ROASTED CORN AND CHIPOTLE CHOWDER

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This was a rather spur-of-the-moment soup, but we really enjoyed it.  I had one Field…
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