Month: February 2016
SALTADO DE "POLLO" CON VAINITAS VEGANO (PERUVIAN-STYLE VEGAN STIR-FRY OF SOY CURLS WITH GREEN BEANS)
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Peruvian cuisine is a delicious and exciting melange of indigenous Inca cuisine and ingredients, mixed…
TOTAL Health Experience: It’s coming up in April!
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What better way to learn about the benefits and "how-to's" of a Whole Foods Plant-Based…
Light Vegetable Barley Soup
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Recipe for a Light Vegetable Barley SoupRelated Posts:Beet Ravioli Hearts with a Light Vegan Cheese…
Can’t Miss Event: Vegan Shop-Up’s 6th Anniversary this Galentine’s Day!
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Who has two thumbs and loves Vegan Shop-ups at Pine Box Rock Shop? This girl!…
Paulie Gee: Brooklyn’s Vegan Pizza God
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If you live in Brooklyn, or even just visited, and you’ve never been to Paulie…
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