Month: November 2014
Cost Of Becoming Vegan
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When people think of organic vegetables and fruits, they think, “It’s too expensive.” On the…
Veganism: It’s Not Just a Animal Rights Issue
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According to Cornell University Professors David Pimentel and Marcia Pimentel, it takes 13 kilograms (a…
More vegan cheese news! Not a new product, but Punk Rawk…
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More vegan cheese news! Not a new product, but Punk Rawk Labs (my fave vegan cheese personally)…
BLAST FROM THE PAST: GF & SOY-FREE (OR NOT!) VEGAN SELTZER WAFFLES WITH CRISPY SWEET POTATOES & LIGHT CHIK’N GRAVY
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Back in November 2011, I was a bit obsessed with waffles. While revising my Vegan Seltzer Waffles (made…
VEGAN CHEESE NEWS: Miyoko’s Kitchen cheeses are hitting select NorCal retailers!
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Available at these locations and mooooore. Hey hey, Bay Area cheese lovers! Fantastic news: Miyoko…
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