Day: October 14, 2014
Native Foods Expansion
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Downstairs in the kitchen of the new Native Foods Cafe, Jackie Perez preps the meat…
Lentil Salad with Pumpkin and Romanesco
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This is a delicious salad. We enjoyed the salad as a main lunch meal for…
Make Your Own Pumpkin Puree
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If you live in the U.S., now is the time to buy up all the…